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Snack Foods
Snack foods are high in demand as they are quick and easy to eat. They can be made from healthy ingredients such as nuts and fruit, and can provide opportunities for small-scale entrepreneurs to improve their income.
Resources
كيفية صناعة الحلويات
تعتمد فلسفة منظمة براكتكال اكشن علي عبارة تقول (لتنمية أي مجتمع, أعرف أولا لماذا يعمل أفراد هذا المجتمع ثم بعد ذلك ساعدهم علي فعله بطريقة أفضل). ولو تفحصنا هذه العبارة جيدا نجد أن
...Practical Action Sudan, Published by Practical Action Sudan on 2010
আব্দুল গফুরের সাফল্যের গল্প
এই ডিভিও কেস স্টাডিটি আব্দুল গফুরের সাফল্যের গল্প, সে সিঁড়ি প্রকল্পের একজন উপকারভোগী
Practical Action, Bangladesh, Published by Practical Action, Bangladesh on 2012
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বন্যাপ্রবণ এলাকায় স্বল্প পরিসরে পাপড়ের ব্যবসা
এখানে বন্যাপ্রবণ এলাকায় কম খরচে স্বল্প পরিসরে পাপড় ব্যবসা করে কিভাবে বাড়তি আয় করা যায়, সে বিষয়ে আলোচনা করা হয়েছে
Practical Action, Bangladesh, Published by Practical Action, Bangladesh on 2012
حلوى السمسمية -حلوى السمسم
فيديو يشرح كيفية التصنيع لحلوى السمسم
Practical Action, Published by Practical Action on 2013
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حلوى الفول السودانى
فيديو يشرح كيفية تصنيع حلوى الفول السودانى
Practical Action, Published by Practical Action, Sudan on 2013
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حلوى العرديب
فيديو يشرح كيفية تصنيع حلوى العرديب
Practical Action, Published by Practical Action, Sudan on 2013
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حلوى التمر العربى
فيديو يشرح خطوات عمل حلوى التمر بطريقة مبسطة
Practical Action, Published by Practical Action on 2013
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حلوى اللالوب
فيديو يشرح كيفية عمل حلوى اللالوب بطريقة مبسطة
Practical Action, Published by Practical Action on 2013
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حلوى النبق
فيديو يشرح خطوات عمل حلوى النبق بطريقة مبسطة
Practical Action, Published by Practical Action on 2013
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Procesamiento del Manjarblanco
Manjarblanco es un producto de pastelería popular en América del Sur.
Giannina Solari, Published on 2009
Pastillas de Goma
Estos caramelos blandos utilizar un agente gelatinizante para darle sus características distintivas.
Published on 2008
Cacao et Chocolat
Culture, fermentation, séchage, nettoyage, rôtissage, broyage, vannage, alcalinisation, meulage et la production de cacao et chocolat.
Practical Action, Published on 2013
लप्सी क्यान्डी बनाउने तरिका
यस प्राबिधिक ज्ञान सामग्रीमा लप्सी क्यान्डी बनाउने तरिकाका बारेमा सम्पूर्ण जानकारी समेटिएको छ।
Practical Action, Published on 2002
Making Chocolate in Peru: The pleasure of teaching
Mirla Felices and Rosa García are teachers in different classrooms, but they both have the same determination and objective to ensure that their pupils replicate their lessons. They both learnt...
Published by Soluciones Prácticas, Peru. on 2013
Gum Sweets
These soft sweets use a gelling agent to give them their distinctive characteristics.
Edward Stevens
Chana Chur - Traditional Food Products of Bangladesh
Chana chur is essentially a mixture of two or more components, it is a similar product to Bombay Mix.
Mike Battcock;Shamim Abu Ahmed;Shaheda Azami;Sayed Kanrul Hassan, Published on 1994
Marshmallows
A marshmallow is a light and fluffy sweet made by beating air into a sugar solution containing a type of gum (eg. gelatine), colour and flavour, and are quite easy to make. Eat in moderation though...
Sue Azam-Ali, Dr, Published on 2008
Banana Chips
Banana chips are a snack food similar to potato chips. This Brief explores what a banana chips project might look like as an income-generating activity.
Sue Azam-Ali, Dr, Published on 2008